our ambition : to offer great italian products, 100% natural, 100% preservative-free
Italians Do It Better® selects the very best ingredients from the four corners of Italy.
With no preservatives, flavourings, or colourings, Italians Do It Better® allows you to rediscover the true taste of tomatoes and wheat thanks to the freshness of premium, Italian ingredients. For proof, look no further than our labels: no artificial tongue twisters here and 100% Italian tomatoes.
Italians Do It Better® controls its production chain from the harvest to your mouth.
Our artisanal production preserve the quality of our ingredients.
Our sauces are made from seasonal tomatoes grown in the field, processed when ripe within 48 hours.
Our pasta made from heritage wheat, is sown and cultivated in the Apulia region on a rich, healthy soil, with certified origins. The pasta is bronze-drawn and dried at low temperatures in Gragnano.
Our oils, harvested early in the season are cold-pressed and come in 3 types.
Our antipastis, with no added sugar are fatto a mano from fresh, seasonal Sicilian vegetables.
Our breadsticks, are handcrafted without palm oil and stretched by hand in the old-fashioned way.